How to Clean and Season Your New Cast Iron Pan There’s a reason cast iron pans are revered by home cooks and chefs across the world – they are economical, add incredible flavors to your...
How to Cook a Chateaubriand – 3 Ways Cooking the perfect chateaubriand – a roast-sized filet mignon – doesn’t need to be daunting or complicated. I’m going to show you three different ways...
How to Grill a Prime Rib Roast and Easy Shallot Gravy The prime rib is my favorite roast and for good reason. It’s intensely marbled with bold, beefy flavor and has an irresistible tender juicy texture...
How to Smoke a Chateaubriand Calling all barbeque masters! Did you know you can smoke a chateaubriand (aka the world’s most tender and decadent beef roast)? Smoking this luxurious roast...
How to Sous Vide a Chateaubriand Amaze your guests with a perfectly cooked, fork-tender chateaubriand – a roast-sized filet mignon this holiday season. The sous vide cooking method takes all the...
How to Sear Roast a Chateaubriand What if your entire holiday roast was made from the world’s best filet mignon? That’s what an Omaha Steaks Chateaubriand delivers - with fork-tender, mild...